Red, White and Blue Sugar Cookie Pie

Ingredients

• 1 pouch (17.5 oz) Betty Crocker™ sugar cookie mix
• 1/2 cup butter, softened
• 1 egg
• 2 tablespoons Gold Medal™ all-purpose flour
• 1 cup M&M's® red and blue mini chocolate candies
• 1/4 cup red, white and blue candy sprinkles
• 2 cups powdered sugar, sifted
• 1/2 cup butter, softened
• 1 teaspoon vanilla
• 2 to 3 tablespoons milk 

Steps

1. 
Heat oven to 350°F. Spray 9-inch pie plate with cooking spray.
2. In large bowl, stir sugar cookie mix, 1/2 cup softened butter, egg and flour until soft dough forms. Stir in M&M's® and candy sprinkles. Press into pie plate.
3. 
Bake 20 to 25 minutes or until golden brown. Cool 30 minutes.
4. 
In medium bowl, beat powdered sugar, 1/2 cup softened butter, the vanilla and 2 tablespoons of the milk with electric mixer on medium speed about 3 minutes or until smooth and creamy. If needed, add remaining 1 tablespoon milk.
5. Place mixture in decorating bag fitted with star tip. Decorate sugar cookie pie as desired. Cut into slices, and serve.

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